Fasika Ethiopian Restaurant Menu

Fasika Ethiopian Restaurant Menu invites you into a cozy corner of Sioux Falls that feels a world away from the ordinary. Walking through the doors at 301 S Garfield Ave Unit 10, you’re greeted by the warm aroma of slow-simmered stews, earthy spices, and freshly made injera. The menu centers around Ethiopian classics like doro wat, a rich chicken stew with deep layers of flavor, and tibs, tender sautéed meat served with peppers and onions. What makes everything come alive is the shared style of dining, using pieces of soft, spongy injera to scoop up each bite.

Vegetarian plates are just as satisfying, from lentils stewed in berbere to mild split peas that balance the spicier dishes perfectly. Each platter feels like a small celebration, especially when several dishes are arranged together so everyone can taste something new. The spices here aren’t just hot; they’re fragrant, comforting, and surprisingly gentle, even for first-timers. And while the flavors are bold, the atmosphere is relaxed, making it easy to settle in and explore dish by dish.